Are you a pesto-file? Always
looking at different ways to make pesto? Here is one you quite possibly have
not tried yet, and it is very versatile. A couple weeks ago, I taught a
workshop on edible common garden flowers at Fig
Earth Supply, the edible nursery in my neighborhood. And, it got me
thinking of all the delightful, delicious ways we can get the most
nutritional bang from our outdoor spaces. Enter nasturtium
pesto!

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