Sometimes I just want my taco to
look a little more dazzling. And Romanesco cauliflower definitely does the
trick when it comes to dazzling a plate. These tacos are actually not much of
a taco, being that they contain mostly Mediterranean flavors and components.
But even though, the tortilla, albeit made of potatoes, is still a tortilla!
So I’m calling them tacos anyway. Now that we got that out of the way, enjoy
making this super simple, vegan, recipe!

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