Turmeric is one of the latest
whole food “wonder-ingredients” trending in the media. You have
probably read or heard about medicinal and therapeutic uses for turmeric. If
you do a little research you will find a plethora of articles and videos
touting turmeric’s health benefits. According to this blog
article written by Dr. Josh Axe, turmeric can provide many health
benefits, and based on research, might even outperform some common medical
procedures and medications.
You can do some easy research to decide if turmeric is
something you would like to add to your personal wellness protocol.
If you do, you will need to figure out how to get it into your
daily, or at least weekly routine. The easiest way would be to find a high
quality turmeric supplement. But incorporating dried turmeric root and even
fresh turmeric root into your diet can be not only easy but a fun culinary
adventure. I put together 5 delicious and practical culinary uses for
turmeric that you can start incorporating into your healthy
lifestyle.
Before you start using turmeric in your kitchen, there is a
caveat. You want to make sure you take Read More
